malolactic enzyme EC#: 4.1.1.101; 凯望编码 (ChemWhat Code): 1382014
| 英文名 | malolactic enzyme |
| Example Structure |  |
| 别名 | LEUM_1005, MLE, mleA, mleS |
| EC Number | 4.1.1.101 |
| CAS编号 | |
| Comments | The enzyme is involved in the malolactic fermentation of wine, which results in a natural decrease in acidity and favorable changes in wine flavors. It has been purified from several lactic acid bacteria, including?Leuconostoc mesenteroides?[1],?Lactobacillus plantarum?[2], and?Oenococcus oeni?[3,4]. The enzyme contains a tightly bound NAD+?cofactor and requires Mn2+. |
| Cofactor | NAD+ Mn2+ |
| History | |
| Reactions | (S)-malate = (S)-lactate + CO(2). |
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